EVOO Picaul (Medium)
Crush Date: May 2014
Crafted by Boundary Bend / Cobram Estate this highly awarded Picual has won a Gold Medal in a domestic Olive Oil Competition. Viscous and creamy, the notes include red tomato, banana mash and stone fruit. Delicate in intensity but extremely flavourful and fruity.
*Oleic Acid: 76.4
Organoleptic Taste Panel Assessment:
Fruitiness: 6.0 Bitterness: 3.0 Pungency: 4.0 *As measured at the time of crush.
Country of origin: Australia