Fleur de Sel
From the Guérande region of France and certified Organic. The
harvesting of this salt requires the Plaudiers (salt rakers) to use only wooden
tools to gather the salts. This is truly
the best of the best French gourmet sea salts. Use as a finishing salt on
roasted vegetables and grilled meat.
*Certified organic by France’s Nature & Progrés, the most rigorous salt certification process, which equates to purity & quality.