EVOO Athinoelia (Mild)


*Crush Date: NOV 2019


Fragrant, malty & creamy with notes of dried herbs and pine nuts.  Has a very smooth and balanced profile and is often combined with Koroneiki.  It is rare and considered the oldest variety in Greece.

*Polyphenols: 164                 *FFA: 0.2

*Oleic Acid: 78.9                    *Peroxide: 4.6

*DAGs: 94.8                           *PPP: <1.0


Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness: 2.0 Pungency: 3.5 *As measured at the time of crush. 

Country of origin:  (Greece)